This event has been postponed to Friday, September 4th!

Join us for the first Teaching Kitchen at SVP for the 2026-27 School Year!
This kicks off this semester, giving students the chance to learn hands-on cooking skills, explore fresh ingredients, and discover simple ways to make delicious meals. Whether you’re a beginner or already love to cook, the Teaching Kitchen is a fun and interactive way to connect, learn, and enjoy great food together. We will be hosting these demonstrations once a month in the SVP dining hall.

Chef Terrance will be demonstrating how to make Cowboy Caviar for this Teaching Kitchen.

We can't wait to see you there!

*Activity is free with the use of a meal swipe or purchase of a meal.
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Event Details: sammyapp.sjsu.edu/rsvp?id=379051